If you're responsible for food overages & waste disposal, then you need this webinar. Most operators will need to implement new processes for disposing of food and other organics that eliminate these materials from going to landfill or incineration. Acceptable methods include diverting these materials to humans, animals, and to compost or digestion. 

 

In this 30-minute webinar, you'll learn what sections of SB 1383 are most relevant to you, and how to know if you're in compliance, and what steps you can take to achieve compliance without excessive costs. Learn how to simplify food-waste handling, tracking, reporting, and employee training.


Failure to have systems in place by January 1, 2022 can result in fines.  Learn how to avoid fees, and increase profits at the same time.

 

Presenters: Judi Gregory, Go2Zero Strategies; Cory Oskardmay, Go2Zero Strategies; Terry Jarvis, SMC ZeroWaste

SB 1383: New Legislation and the Food Industry

$15.00Price
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